Monday, March 18, 2013

Milkshake Monday.


We had dinner at one of my very favorite restaurants on Saturday night with my BFF and her husband.
It was my last hurrah before cutting dairy, alcohol, caffeine, sugar, and meat out of my diet until Easter.

Let's just say we celebrated with a bang, making these milkshakes.

Cherry Bourbon Milkshakes

Faygo Rock & Rye Soda
Vanilla Ice Cream
Red Stag
Pop Rocks
Milk
Whipped cream

-Mix ice cream and Faygo until desired consistency
-Add a splash of milk and envelope of Pop Rocks
-Add a shot of Red Stag for each serving
-Blend again
-Pour in cutesy mug
-Top with whipped cream and garnish with Pop Rocks

Let's just say our years of working at an ice cream parlor have definitely paid off in the long run.
Happy Monday!



8 comments:

  1. oh yum! were you at vinsetta?

    I would be fine without alcohol & meat (I already do without meat already) but dairy, caffeine & sugar are a big part of my life - good luck to you!

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    Replies
    1. I was!! Love. that. place.

      Thanks! I'm VERY much the same. I eat meat but I don't love it. The DAIRY is surprisingly what's killing me the most.

      xoxo

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  2. Usually I would be focusing on the bourbon, but POP ROCKS! Oh my gosh, I love it.

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    Replies
    1. We were having so much fun with them. It's like childhood all over again!

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  3. Replies
    1. If I could mail milkshakes, yours would be on its way!
      xoxo

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